Split Seconds

Sift together the flour, sugar, baking powder and salt.

Blend in butter, egg and vanilla.

Chill dough 1 hour.

(If you don't have time, skip chilling.)

Place dough on lightly floured board. Divide it into 4 parts.

Shape each into a 13 x 3/4-inch roll. Place on ungreased baking sheet.

With back of knife, make a 1/3-inch depression lengthwise down the center of each roll.

Fill with jelly.