Spinach with Sour Cream
Spinach With Sour Cream is an moderately easy dinner. Made with 1 can spinach, drained, 1 small grated onion or 2 tbsp. powdered garlic, 2 eggs, 1/2 c. sour cream and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
If spinach is fresh or frozen, cook then drain.
Chop spinach in mixing bowl and add all other ingredients.
Bake in greased (lightly) casserole at 350Β° for 30 minutes or until knife inserted comes out clean.
Do not overcook.
It will separate.
π· Perfect Pairings
Complete your meal with these
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