Spinach Stuffed Pasta Shells
Spinach Stuffed Pasta Shells is an moderately easy dinner. Made with 1 pkg. chopped spinach, thawed and drained, 1 c. light mozzarella cheese, 1 c. low-fat cottage cheese, 1 egg white and 1 tbsp. grated parmesan cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 375Β°.
Mix first 6 ingredients in large bowl until well blended.
Fill each shell with heaping tablespoonful of spinach mixture and place in a 13 x 9-inch baking dish.
Top with spaghetti sauce.
Cover and bake 30 to 40 minutes until thoroughly heated.
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