Spinach Soufflé
Spinach Soufflé is an moderately easy dinner. Made with 2 pkg. chopped spinach, cooked and drained well, 6 oz. white sauce, 1 c. sour cream, 2 tbsp. instant onions and 1 tsp. chicken stock, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Combine white sauce, sour cream, onions, chicken stock and salt.
Blend in spinach.
Cover with grated cheese.
Bake at 350° for 20 minutes.
Bake 30 to 35 minutes if doubling.
🍷 Perfect Pairings
Complete your meal with these
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