Spinach Soufflé
Spinach Soufflé is an easy dinner. Made with 1 c. spinach, chopped and cooked, 1/4 c. cottage cheese, 2 tbsp. chopped onions and 1 egg white, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
👨🍳 Instructions
Mix spinach and onion with cottage cheese.
Fold in egg white. Pour into small baking pan
Bake in 350° oven for 20 to 25 minutes.
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