Spinach Sausage Cheese Pie
Spinach Sausage Cheese Pie is an impressive dinner. Made with 1 lb. italian sausage, chopped, 6 eggs, 2 (10 oz.) pkg. spinach, chopped, thawed and drained, 1 (16 oz.) pkg. mozzarella cheese, shredded and 2/3 c. ricotta, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Place chicken pieces in large, shallow baking pan, skin side up.
(Use a pan about 15 x 10 x 2-inch.)
Brush with corn oil. Bake, uncovered, in a 450Β° oven for 20 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment