Spinach Salad
Spinach Salad is an moderately easy dinner. Made with 1 1/2 lb. fresh spinach, 3 tbsp. vinegar, 1/4 c. parsley (dried), 10 tbsp. vegetable oil and 2 tsp. dijon mustard, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wash and dry spinach.
Fry bacon and crumble.
Combine oil, vinegar, mustard, garlic and parsley.
Add salt and pepper.
Just before serving, toss all together.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment