Spinach Ring with Mushrooms
Spinach Ring With Mushrooms is an moderately easy dinner. Made with 3/4 lb. raw chopped spinach or 1 pkg. frozen spinach, thawed, 2 c. scalded milk, 5 eggs, 1/2 tsp. salt and 1/8 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Scald milk and pour over beaten eggs and season. Stir in spinach.
Pour into greased 1-quart mold.
Set in pan of hot water and bake at 350Β° for 30 minutes until firm.
Turn out and fill center with mushrooms sauteed in butter.
π· Perfect Pairings
Complete your meal with these
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