Spinach, Rice and Bell Pepper Salad

Spinach, Rice and Bell Pepper Salad

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Spinach, Rice And Bell Pepper Salad is an moderately easy dinner. Made with 2 c. cooked brown or white rice, cooled, 1 c. chopped fresh spinach, 1/2 red bell pepper, cut into thin strips (about 2/3 c.), 1/2 yellow bell pepper, cut into strips (about 2/3 c.) and 1/4 c. raisins, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In medium bowl combine all ingredients.

Toss lightly.

Cover. Refrigerate until serving time.

Makes 8 (1/2 cup) servings.

🍷 Perfect Pairings

Complete your meal with these

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