Spinach Rarebit Casserole
Spinach Rarebit Casserole is an moderately easy dinner you can prepare in about 1 hour 14 minutes. Made with . frozen, chopped spinach, . stouffer's frozen welsh rarebit, . bacon, cooked and crumbled, water chestnuts, thinly sliced and french fried onions, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Partially cook spinach and drain.
Thaw rarebit on top of double boiler.
Place
/3 rarebit in bottom of casserole.
Add spinach, bacon and water chestnuts.
Top with remaining rarebit. Sprinkle with French fried onions.
Bake at 325Β° for 20 minutes in rectangular casserole.
Serves 8 generously.
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