Spinach Quiche
Spinach Quiche is an moderately easy dinner. Made with 1 pkg. frozen chopped spinach, deep 9-inch pie shell, 3 eggs, beaten, 1 c. milk and 1 tsp. accent salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cook and drain well the spinach per package directions; set aside.
Beat eggs until foamy.
Add Accent and milk; blend.
Add other ingredients and put in pie shell.
Bake at 375Β° for 30 to 45 minutes, until golden and firm.
Serves 6.
π· Perfect Pairings
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