Spinach Dip

Spinach Dip

Spinach Dip is an moderately easy dinner. Made with 16 oz. sour cream, 1/2 chopped onion, 2 pkg. knorr vegetable soup mix, 2 c. mayonnaise and 2 (10 oz.) pkg. frozen chopped spinach, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Thaw and drain spinach (pretty dry).

Add water chestnuts (if desired).

Combine ingredients; chill overnight.

Can be served with crackers or pumpernickel or rye bread.

We usually buy a round loaf of bread and cut the middle out to make a bowl.

Put the dip in that and serve with the little pieces of bread that were taken out of the middle of the bread.

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