Spinach Dip
Spinach Dip is an easy dinner. Made with 2 pkg. frozen chopped spinach, thawed, 1 pkg. hidden valley ranch salad dressing, 1/2 c. mayonnaise, 1/2 c. sour cream and 1 tbsp. dried onion flakes, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Squeeze spinach to drain (I use cheesecloth).
Mix all ingredients; refrigerate for several hours or overnight.
To serve, cut off top of unsliced wheat or rye bread.
Scoop out inside; fill with dip mixture.
(Bread insides can be cut into squares and served as dippers.)
π· Perfect Pairings
Complete your meal with these
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