Spinach Cheese Puffs(12 Servings)
Spinach Cheese Puffs(12 Servings) is an moderately easy dinner. Made with 1 box frozen, chopped spinach, thawed and squeezed dry, 4 oz. feta cheese, crumbled, 1/4 c. hormel real bacon bits, 2 oz. diced pimiento, strained and 2 tbsp. bottled ranch salad dressing (more if needed to moisten), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 400Β°. In a medium bowl, combine all ingredients except pastry.
Stir with a fork until well blended; set aside.
Cut pastry into twenty-five 2 x 2-inch squares.
Place spinach mixture onto the center of each square.
Transfer squares to an ungreased cookie sheet and bake for 20 minutes (or longer until pastry is golden brown).
Remove from oven and serve.
π· Perfect Pairings
Complete your meal with these
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