Spinach Cheese Pie
Spinach Cheese Pie is an moderately easy dinner. Made with 1 pkg. frozen chopped spinach, 8 oz. cottage cheese, 2 eggs, beaten, 1 tsp. salt and 1/4 tsp. black pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Thaw and drain spinach and set aside.
Mix cottage cheese, eggs, salt, pepper and nutmeg.
Fold in spinach.
Place in a greased 8-inch pie pan and sprinkle with Parmesan cheese and paprika.
Bake at 350Β° for 25 minutes.
π· Perfect Pairings
Complete your meal with these
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