Spinach Casserole
Spinach Casserole is an easy dinner. Made with 3 pkg. frozen chopped spinach, defrost, 1 pkg. dry onion soup mix, 1 pt. sour cream, 1 c. dry bread crumbs and 2 tbsp. margarine, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cook spinach; drain well.
Mix spinach, soup and sour cream. Put in well-greased 13 x 9-inch pan.
Top with bread crumbs.
Dot with margarine.
Bake at 350Β° for 30 minutes.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment