Spinach Casserole
Spinach Casserole is an moderately easy dinner. Made with 2 pkg. (10 oz. each) frozen chopped spinach, 1/2 pt. sour cream, 4 tbsp. dry onion soup mix, 1/2 c. seasoned bread crumbs and 1/2 c. sharp grated cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Cook spinach according to package directions; drain well. While spinach is cooking, combine sour cream and dry onion soup mix and set aside.
Combine spinach and sour cream mixture.
Turn into buttered 6-cup baking dish.
Sprinkle with crumbs, then with cheese.
Drizzle with melted butter.
Bake at 350Β° for about 25 minutes or until heated through and top is lightly browned.
Makes 4 to 6 servings.
π· Perfect Pairings
Complete your meal with these
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