Spinach Casserole
Spinach Casserole is an easy dinner. Made with 2 (10 oz.) pkg. frozen chopped spinach, 1 can cream of mushroom soup, 1/2 c. grated sharp cheese, 1 c. pepperidge farm stuffing mix and 1/3 c. melted margarine, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Thaw spinach.
Combine with onion, soup and cheese.
Place in 1-quart (or larger) lightly oiled casserole dish.
Combine dressing mix and margarine.
Spread on spinach mixture.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
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