Spinach Balls
Spinach Balls is an moderately easy dinner you can prepare in about 1 hour 6 minutes. Made with (10 oz.) pkg. frozen chopped spinach, c. pepperidge farm herb stuffing, large onion, diced, eggs and c. parmesan cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cook spinach and drain.
Squeeze liquid out when draining spinach.
Mix all ingredients thoroughly; chill 2 hours or more. Roll into balls one inch in diameter.
Freeze or refrigerate until ready to use.
Bake about 30 minutes until golden.
Makes 4 to 5 dozen balls.
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