Spinach Balls
Spinach Balls is an moderately easy dinner. Made with 2 pkg. frozen chopped spinach, cooked and drained, 2 c. pepperidge farm dressing mix, 1/2 c. parmesan cheese, 1/2 lb. butter or margarine, softened and 4 eggs, beaten, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Mix well; form into small balls (messy, gives you green hands).
Chill well.
May be frozen before baking.
Bake 20 minutes at 350Β°.
Serve hot.
Makes approximately 80 balls.
π· Perfect Pairings
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