Spinach Balls

Name: Spinach Balls
Ingredients: 2 (10 oz.) pkg. frozen chopped spinach, cooked and drained; 2 c. seasoned stuffing, or use bread crumbs and add own seasonings (sage, thyme and basil); 1/2 c. Parmesan cheese; 1/2 to 3/4 c. melted oleo; 1/2 tsp. thyme; 4 beaten eggs; 1/2 tsp. garlic salt; 1/2 tsp. salt

Spinach Balls is an moderately easy dinner. Made with 2 (10 oz.) pkg. frozen chopped spinach, cooked and drained, 2 c. seasoned stuffing, or use bread crumbs and add own seasonings (sage, thyme and basil), 1/2 c. parmesan cheese, 1/2 to 3/4 c. melted oleo and 1/2 tsp. thyme, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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🔗 Recipe adapted from RecipeNLG-Full

#Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

2 (10 oz.) pkg. frozen chopped spinach, cooked and drained

2 c. seasoned stuffing, or use bread crumbs and add own seasonings (sage, thyme and basil)

1/2 c. Parmesan cheese

1/2 to 3/4 c. melted oleo

1/2 tsp. thyme

4 beaten eggs

1/2 tsp. garlic salt

1/2 tsp. salt

👨‍🍳 Instructions

Mix all the ingredients.

Refrigerate several hours.

Roll into approximately 1-inch balls.

Bake at 350° for 20 to 25 minutes on greased cookie sheet.

Good warm or cold!

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