Spinach-Artichoke Dip
Spinach-Artichoke Dip is an moderately easy dinner. Made with 2 cups shredded mozzarella cheese, 1/4 cup grated parmesan cheese - divided, 3 garlic cloves, crushed, 2 (8 oz.) cream cheese softened and 1/2 cup sour cream, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Combine mozzarella, sour cream, parmesan cheese and the next 6 ingredients in a large bowl stirring until well-blended.
Spoon mixture into a 1 1/2 quart baking dish.
Sprinkle with 1/2 cup mozzarella and 2 Tbsp. parmesan cheese.
Bake at 350 degrees for 30 minutes until bubbly and golden brown.
Serve with the triangles and chips.
π· Perfect Pairings
Complete your meal with these
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