Spinach Artichoke Casserole
Spinach Artichoke Casserole is an moderately easy dinner you can prepare in just 52 minutes. Made with artichoke hearts, drained, . leaf spinach, cooked, (3 oz.) cream cheese, c. margarine and . milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Artichokes go on bottom.
Cover with spinach, salt and pepper. Beat cream cheese, butter and milk; spread over top.
Refrigerate 24 hours.
Sprinkle with cheese.
Bake at 375Β° for 40 minutes.
π· Perfect Pairings
Complete your meal with these
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