Spinach Apple Toss
Spinach Apple Toss is an moderately easy dinner. Made with 8 slices bacon, cut into 1/2-inch pieces, 4 c. torn spinach leaves, 2 hard-cooked eggs, cut into pieces, 2 medium, red, tart cooking apples, cored and sliced 1/2 inch and 2 oz. colby cheese, cut into very thin slices, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a 10-inch skillet, cook bacon over medium-high heat, stirring occasionally until browned.
Drain off fat.
π· Perfect Pairings
Complete your meal with these
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