Spinach and Artichoke Dip

Spinach and Artichoke Dip

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Spinach And Artichoke Dip is an easy dinner. Made with 2 pkg. stouffer's creamed spinach, thawed, 1/2 jar marinated artichoke hearts, cut in pieces (you may use more if you want and pour some of the marinade in) and 4 oz. shredded monterey jack cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Blend all the ingredients together in a glass baking dish. Bake at 350Β° for 15 to 20 minutes, covered.

Serve hot with tortilla chips, salsa and sour cream.

🍷 Perfect Pairings

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