Spicy Walnut-Raisin Pie
Spicy Walnut-Raisin Pie is an moderately easy dinner. Made with pastry for 9-inch one-crust pie, 3 eggs, 2/3 c. sugar, 1/2 tsp. salt and 1/2 tsp. ground cinnamon, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Heat oven to 375Β°.
Prepare pastry.
Beat eggs, sugar, salt, cinnamon, nutmeg, cloves, corn syrup and margarine with hand beater until blended.
Stir in walnuts and raisins. Pour into pastry-lined pie plate.
Bake until set, 40 to 50 minutes.
π· Perfect Pairings
Complete your meal with these
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