Spicy South of the Border Dip

Spicy South of the Border Dip

πŸ‘οΈ 4 views

Spicy South Of The Border Dip is an easy dinner. Made with 1 can ro-tel tomatoes and green chilies, 2 lb. pkg. velveeta and 1 can chili (with or without beans), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Melt Velveeta in top of double boiler.

Drain Ro-Tel tomatoes, reserving liquid.

Add Ro-Tel and chili to Velveeta. Stir in Ro-Tel liquid to get desired consistency for dip.

Serve with Fritos.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.