Spicy Pecans
Spicy Pecans is an moderately easy dinner. Made with 3 tbsp. butter, 2 tsp. salt, 2 tbsp. worcestershire sauce, 1/4 tsp. cayenne and 1/2 tsp. ground cinnamon, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 300°.
Melt butter in a large saucepan; remove from heat.
Add seasonings and mix well.
Gently toss in nuts. Place seasoned nuts in a single layer in a jelly roll pan.
Bake at 300° for 25 to 30 minutes, turning frequently, until browned and crisp.
Store, tightly sealed, in the refrigerator.
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment