Spicy Clam Dip
Spicy Clam Dip is an impressive dinner. Made with 3 (6 1/2 oz.) cans chopped gorton's clams with juice, 1 medium onion, finely chopped, 1 garlic clove, 1 tsp. parsley and 2 to 3 tsp. tabasco, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Simmer chopped clams and lemon juice for 10 to 15 minutes (medium in microwave).
Mix all ingredients together and gradually add Italian style bread crumbs to thicken consistency.
Pour into large casserole dish.
Top with grated cheese (suggestion Muenster).
Sprinkle with Parmesan cheese and paprika.
π· Perfect Pairings
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