Spicy Chicken and Pasta
Spicy Chicken And Pasta is an moderately easy dinner. Made with 12 oz. cooked vermicelli, 1 (10 3/4 oz.) can cream of chicken, 1 (10 oz.) can ro-tel tomatoes and green chilies, 1 chicken fryer, cooked, deboned and cut into pieces and 1/2 c. margarine, melted, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix margarine, soup and cheese, then add tomatoes, onion, Worcestershire and chicken.
Add cooked vermicelli.
Pour into a greased 9 x 13-inch baking dish.
Bake at 350Β° for 45 minutes. Makes 6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
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