Spicy Carrots

Spicy Carrots

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Spicy Carrots is an moderately easy dinner. Made with 5 c. carrots, sliced round, 1 medium onion, sliced round, 1 bell pepper, sliced, 1 can tomato soup and 3/4 c. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ‘¨β€πŸ³ Instructions

Cook carrots until tender-crisp.

Drain.

Add onion and bell pepper.

Heat remaining ingredients together until hot.

Pour over carrot mixture.

Cool and store, covered, in refrigerator.

Great served on lettuce.

🍷 Perfect Pairings

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