Spiced Tea
Spiced Tea is an moderately easy dinner. Made with 1/4 c. tea bags (about 10 bags), 2 c. (or more) sugar, 1 tsp. each nutmeg, allspice and cinnamon, 4 c. cold water and 1 c. orange juice (may be part pineapple juice), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put the spices boil with the sugar 20 minutes.
Add tea to the 12 cups boiling water and let stand 4 to 5 minutes.
Juices syrup made from the sugar and spices to the tea.
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