Spiced Sweet Potato Fries
Spiced Sweet Potato Fries is an easy dinner. Made with 1 tbsp. canola oil, 1/4 tsp. ground cinnamon, 2 lb. sweet potatoes, peeled and cut lengthwise into 3/4-inch thick wedges, 1/2 tsp. salt and 1/8 tsp. cayenne pepper, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
In a large bowl, combine oil with salt, cinnamon and cayenne.
Stir in sweet potatoes until each piece is well coated.
Arrange sweet potatoes in a single layer on a baking sheet.
Bake at 400Β° for 30 minutes.
Turn potatoes; bake until lightly browned, about 10 minutes.
Remove from oven; place on serving platter.
π· Perfect Pairings
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