Spiced Sesame Seed Crescents
Spiced Sesame Seed Crescents is an moderately easy dinner. Made with 2 1/2 c. sifted all-purpose flour, 1 tsp. double-acting baking powder, 1 1/2 tsp. ground mace, toasted sesame seed and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Sift together flour, baking powder, mace and salt.
Gradually stir sugar into softened butter.
Add flour mixture gradually, mixing after each addition.
Let dough stand 30 minutes at room temperature.
With fingers, on waxed paper, shape a rounded teaspoonful of dough at a time into a roll 2-inches long.
Roll in lightly toasted sesame seed.
Place on an ungreased cookie sheet.
Curve ends to form crescents.
Bake in a 375Β° oven 18 to 20 minutes or until lightly browned around the bottom.
Cool on wire rack.
π· Perfect Pairings
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