Spiced Prune Cake
Spiced Prune Cake is an moderately easy dinner. Made with 1/2 c. shortening, 1 c. sugar, 2 eggs, well beaten, 1 1/4 c. finely chopped cooked prunes and 2 c. sifted flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cream shortening and add sugar.
Cream until fluffy.
Add eggs and beat well.
Blend in prunes.
Sift together flour, soda, spices and salt.
Add to creamed mixture in 3 portions, alternately with sour milk in 2 portions.
Turn into greased shallow pan about 13 x 9-inch. Bake at 350Β° for 35 to 40 minutes.
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