Special Scalloped Potatoes
Special Scalloped Potatoes is an moderately easy dinner. Made with 1 shallot, chopped, 1/2 tsp. crushed red pepper, 3 tbsp. butter, melted, 1 1/4 c. milk and 1 1/2 c. whipping cream, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Saute garlic, shallot and crushed red pepper in butter in a Dutch oven for 2 minutes.
Add milk and next 3 ingredients, stirring well.
Add potatoes; bring to a boil over medium heat, stirring occasionally.
Spoon into a lightly greased 12 x 8 x 2-inch baking dish.
Sprinkle with Swiss and Parmesan cheeses.
π· Perfect Pairings
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