Special Chocolate Icing

Special Chocolate Icing

Special Chocolate Icing is an easy dinner. Made with 1/2 c. light corn syrup, 5 tbsp. butter, 6 tbsp. water and 1 (12 oz.) pkg. semi-sweet chocolate bits, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine corn syrup, water and butter in saucepan.

Bring to boil quickly, stirring until butter is melted.

Remove from heat; add chocolate.

Stir until completely melted.

Cool to room temperature before pouring over cake, petit fours or desired dessert to glaze; chill until set.

Yields about 2 1/2 cups.

🍷 Perfect Pairings

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