Spearcarrier
Spearcarrier is an moderately easy dinner. Made with 1 can asparagus spears, drained, 6 thin slices cooked ham, 1 (8 oz.) pkg. cream cheese, cubed, 1/2 c. milk and 1 tbsp. dry sherry, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Place 2 to 3 asparagus spears on one end of each ham slice. Roll up to make 6 bundles.
Heat cream cheese and milk in saucepan over low heat, stirring often until smooth.
Blend in sherry, onion salt and nutmeg.
Butter toast; trim crusts and cut each slice diagonally.
Place one ham bundle on each toast point. Spoon 2 tablespoons hot cream cheese sauce over each ham bundle; sprinkle with Parmesan cheese.
Broil 2 to 3 minutes to warm and to brown cheese.
Makes 3 servings.
π· Perfect Pairings
Complete your meal with these
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