Sparkling Gingersnaps(Ruth's)

Sparkling Gingersnaps(Ruth's)

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Sparkling Gingersnaps(Ruth'S) is an moderately easy dinner. Made with 2 c. flour, 2 tsp. soda, 1/2 tsp. salt, 1/2 tsp. cinnamon and 1/4 tsp. ground cloves, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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👨‍🍳 Instructions

Preheat oven to 375°.

Cream the butter and sugar.

Add egg and molasses.

Add all dry ingredients; mix well. Blend in raisins. Chill if desired for easier handling.

Shape into balls and dip in sugar.

Place on ungreased cookie sheet, sugar side up. Bake at 375° for 9 to 12 minutes.

Great!

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