Spareribs and Sauerkraut
Spareribs And Sauerkraut is an moderately easy dinner. Made with 3 lb. ribs, 2 tbsp. crisco, 2 large onions, sliced, 1/4 tsp. salt and 1/8 tsp. pepper, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Brown ribs in shortening; add onion, salt, pepper and water. Cover and simmer for 1 hour over low heat.
Add sauerkraut; cover and cook for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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