Spanish Soup
Spanish Soup is an moderately easy dinner. Made with 1 1/2 lb diced potatoes, 1 tbsp olive oil, 1 lg chopped onion, 2 1/2 c. chicken broth and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oil in large saucepan, add onion and cook for 2-3 min. Add potatoes and cook for 1-2 min. Stir broth into pan, season with salt, pepper bring to boil.
Reduce heat and cook for 10 min. Add sausage and corn. Bring to boil then simmer for 10 more min. Stir in oregano then pour into bowls. Serve with tortillas.
π· Perfect Pairings
Complete your meal with these
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