Spanish Rice Casserole
Spanish Rice Casserole is an moderately easy dinner. Made with 1 lb. browned ground beef, 1 can spanish rice, cooked, 1 can ranch style beans, 4 to 6 oz. grated sharp cheddar cheese and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Combine the above ingredients in a large casserole dish. Place the Spanish rice on the bottom of the dish, then place the Ranch Style beans on top.
Next, spoon the ground beef over the beans, ending with the grated cheese.
Bake for 25 to 30 minutes in a preheated 325Β° oven.
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