Spanish Rice and Pork Chops

Spanish Rice and Pork Chops

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Spanish Rice And Pork Chops is an moderately easy dinner. Made with 6 to 8 center cut chops, 1 can peeled tomatoes, 1 large white onion, sliced in rings, 2 tbsp. shortening and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Slightly brown chops in shortening in Dutch oven or heavy pot. Remove from fire and place half of the chops in bottom of the pan.

Add rice and then onion rings.

Add tomatoes and remaining chops.

Season to taste.

🍷 Perfect Pairings

Complete your meal with these

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