Spanish Rice and Chicken
Spanish Rice And Chicken is an moderately easy dinner. Made with 1 broiler/fryer chicken (2 1/2 to 3 lb.), cut up, 1 tsp. garlic salt, 1 tsp. celery salt, 1 tsp. paprika and 1 1/2 c. uncooked rice, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Place chicken in a greased 13 x 9 x 2-inch baking pan.
Combine garlic salt, celery salt and paprika.
Sprinkle over chicken.
Bake uncovered at 425Β° for 20 minutes.
Remove chicken from pan.
π· Perfect Pairings
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