Spanish Rice-a-Roni

Spanish Rice-a-Roni

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Spanish Rice-A-Roni is an easy dinner. Made with 1/2 lb. ground beef, 1 box rice-a-roni spanish rice, 2 c. water and 14 1/2 oz. can tomatoes, undrained and chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a large skillet, brown ground beef and rice-vermicelli mix (from box) until vermicelli is golden brown.

Slowly stir in 2 cups water, special seasonings (from box) and tomatoes.

Bring to a boil.

Cover, reduce heat to low.

Simmer 15 to 20 minutes or until rice is tender.

🍷 Perfect Pairings

Complete your meal with these

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