Spanish Rice

Spanish Rice

Spanish Rice is an moderately easy dinner. Made with 1 lb. ground beef, 1 medium onion, chopped, 1 small sweet pepper, chopped, 1 (12 oz.) can tomato paste and 1 tbsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ‘¨β€πŸ³ Instructions

Brown ground beef in frypan.

Remove beef from pan, reserving drippings. Dilute tomato paste with 2 cups water.

Add salt. Mix rice, meat, onion, green pepper and tomato mixture together. Pour in 3-quart baking dish.

Bake at 350Β° for 45 minutes.

Yields 10 servings.

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