Spanish Rice
Spanish Rice is an moderately easy dinner. Made with 2 lb. ground round steak, 2 tbsp. butter, 1 c. rice, 2 medium onions, chopped and 1 (no. 2 1/2) can tomatoes, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown meat in butter until well cooked.
Cook rice until done. Thoroughly rinse rice in cold water.
Cook onions and tomatoes for 20 minutes.
In a baking dish, layer tomato soup, pimiento, meat, tomatoes and onions and cooked rice; repeat.
Season with salt, pepper and sugar.
Bake in a 350Β° oven for 25 to 30 minutes. Makes 6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
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