Spanish Rice

Spanish Rice

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Spanish Rice is an moderately easy dinner. Made with 2 tbsp. margarine, 1 1/4 c. onions, chopped, 3/4 c. green pepper, chopped, 1 lb. ground beef and 1 (16 oz.) can tomatoes, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Saute onions and bell pepper in margarine.

Brown ground beef in another pan.

Combine tomato sauce, onion and bell pepper. Salt and sugar (if needed).

Add raw rice; simmer a few minutes. Add ground beef and bring to a rolling boil.

Lower heat and cook until rice is tender.

Fluff with fork and add shredded cheese. Cover a few minutes and let cheese melt.

🍷 Perfect Pairings

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