Spanish Pickled Okra

Spanish Pickled Okra

πŸ‘οΈ 7 views

Spanish Pickled Okra is an moderately easy dinner. Made with 3 c.white vinegar, 3 c. water, 6 tbsp. salt, 1/2 tsp. dill seed and 1 1/2 cloves garlic, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In large saucepan combine vinegar, water and salt and bring to boil.

In bottom of jar place dill seed, garlic, mustard seed and chili pepper.

Pack in jars filled with okra.

Pour boiling liquid over okra.

Seal jars.

Water bath for 10 minutes.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.