Spanish Piccadilly
Spanish Piccadilly is an moderately easy dinner. Made with 1 lb. ground chuck, 1 (8 oz.) can tomatoes, 1 (8 oz.) can tomato sauce, 1 clove garlic and 1 green pepper, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Chop the onion, pepper and garlic.
Fry in olive oil about 5 minutes. Add meat. Stir and cook good for 10 minutes. Add sauce, raisins, olives and tomatoes.
Cook on low heat 40 minutes, covered.
Serve over rice!
π· Perfect Pairings
Complete your meal with these
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